These light and tasty wraps are great for lunch, or slice them smaller and they make wonderful party appetizers or great little after-school snacks.
Author: Rochelle Brooks Thompson
These are perfect for a hot day. Eat them for lunch, dinner, or snacks, depending on your dietary needs. Add veggies, swap veggies, or add seasoned rice or quinoa for a more filling wrap. Great to make...
Author: MW
I make a batch of these roll-ups on Sunday and give them to the hubby and kids in their lunches throughout the week. They are also great to put out for parties!
Author: Tinker802
Even those who don't like or haven't tried avocados usually like these wraps. They are especially great for a summer lunch with a crisp salad.
Author: Naomi Winter
Using multi-grain wraps with thin slices of roast beef and cheese along with veggies makes this a healthy lunch on the go. It's like a salad in a wrap!
Author: Marty Courtney
We love scrambled egg sandwiches and I'm always putting new combos together. This one's flavor profile is perfect for brunch. It's sweet, savory, salty, tart, and fresh. You can make one or a bunch.
Author: FrackFamily5 CA->CT
Smoked turkey, with Monterey jack cheese, veggies, and spicy chipotle mayo, all wrapped in a whole wheat flour tortilla. The perfect addition to a summer picnic!
Author: messy_jessie
Cheesy veggie goodness. Eat however you want. I like to put it over rice.
Author: Emma
A quick n' healthy after school snack that kids can make on their own. Invented by my 8-year old son, Merrick. Don't forget a napkin cuz it is very, very sticky and yummy.
Author: VenturaMama77
The crunchy matchstick-cut colorful bell peppers are rolled in a tortilla with sliced turkey, chard, and sprouts for a fresh-tasting lunch wrap.
Author: HORMEL NATURAL CHOICE
Very easy to make wraps. Can be made individually as a meal for one person or make multiples, cut into sections, and serve as an appetizer.
Author: WJESSIE77
My kids and the rest of their rowing team love these wraps. At their regattas, which last from sun-up to sun-down, we moms have to feed over 100 people (50 'starving' teenagers and their families). We...
Author: lieb-lusk
These tasty treats are fun to make and even more fun to eat. This recipe is from the WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. Preparation time: 15...
Author: Robyn Webb
Very tasty and very quick! My husband loves it, and I love that it takes only a few minutes to make! Use any or all of the ingredients, or whatever you have on hand! White wine may be substituted with...
Author: SEKMARK
This is totally packable for a lunchbox, and gives a little variety to the pb and j. I've taken these as hand-held breakfast foods for my staff and volunteers at events, as well as taken them to a bridal...
Author: Amanda531
Here's what I do with the wonderful zucchini in summer. Don't be daunted by the list of ingredients. It's long because of the various added spices, which give the wraps a wonderful flavor. The actual procedure...
Author: Rani
This is a hearty and healthy vegetarian/vegan recipe that a friend made for us when we had him over. You can season the mixture any way you see fit, but I've found the cumin really gives it a nice kick....
Author: Injured Mule
A quick and tasty Greek salad-inspired wrap to enjoy with or without meat!
Author: rvlax28
Simple warm spicy wrap. Milk or half and half can be substituted for the cream.
Author: Smadera
These are to die for! Beef steak, bell peppers, and onion are skewered, seasoned, and grilled on the barbeque or cooked in the oven (you can add whatever you like). Then they are taken off the skewer and...
Author: Lisa Whitehouse
A great wrap for lunch or dinner. Can be made with all sorts of leftovers, like home made pesto, grilled chicken or that avocado that's going to go bad soon.
Author: RT25
These are quick, simple and tasty! My husband, who previously hated tofu (although this was deli style tofu), loved them and asked for more.
Author: VIKIM